I made this Sugar Free Strawberry Sauce and stayed pretty close to the recipe and it turned out perfect! The change I made was instead of Lakanto monkfruit sweetener, I used Truvia Baking Blend. I had the sauce this morning on my waffles and it was AMAZING! I'm often pretty sensitive to alternative sweeteners (they hurt my throat, are too sweet, bother my stomach, give a cooling effect, etc) but this recipe worked fine with my preferred sweetener! The color is stunning, thanks to the perfect berries from Picha Farms!
